FUNNEL CAKE EXPRESS

WHAT WE ADO:

Funnel Cake Express is a mobile concession trailer specialized in serving funnel cakes and other fried desserts at Fairs, Festivals and special events. We use only the highest in quality ingredients and toppings. Our toppings include but aren’t limited too:

Powdered Sugar
Cinnamon Sugar
Chocolate with Whipped Cream
Carmel with Whipped Cream
Apple with Whipped Cream
Raspberry with Whipped Cream
Strawberry with Whipped Cream
Bavarian Cream with Chocolate and Whipped Cream
Peanut Butter with Chocolate and Whipped Cream
Nutella with Whipped Cream
Strawberry Cheesecake with Whipped Cream

WHO WE ARE:

In 1988, Mike and Barbra Sutton started the Mini Donut Express, a small concession stand travelling to fairs in California selling mini donuts. Shortly after starting their business, they took a vacation to Amish Country and were introduced the funnel cakes and loved them! The Mini Donut Express was changed to Funnel Cake Express and Mike and Barbara began introducing Californians to funnel cakes. Funnel Cake Express is one of the very first funnel cake businesses in California.

In the early 1990’s, Mike and Barbara’s son Pat and his wife Lorrie along with their kids Jason, Michelle, Miki and Vance joined the family business. The business grew rapidly as funnel cakes at Fairs gained popularity and became a fair staple for many. After 30+ years in the business, Pat and Lorrie retired. Miki and her husband Michael have taken over the family business and are proud to continue serving quality funnel cakes to fairgoers across the west coast.